PROFESSIONAL CHEF COURSES

Professional Chef Diploma (Cuisine, Baking & Patisserie - Level 1)

Transform your passion into a rewarding career with our industry-recognized Professional Chef Diploma (Level 1) Programme.

Our expert chef instructors and cutting-edge curriculum will equip you with core skills in flavour development, mastery of classic and contemporary culinary and baking techniques, expertise in global cuisines and culinary innovation and creativity.
Your life as a Chef starts here!

Classes: Mondays, Wednesdays, Thursdays, Fridays (10:00am/1pm)

Duration: 4 months

Internship: 3 months (Optional)

Course Fee: N1,000,000

Registration Fee and Starter Pack: N50,000

Installmental payment is allowed - 65% : 20% : 15% (Terms and Conditions Apply)

P.S. The Course fees cover tuition fee and all practical classes.

APPLY NOW Request for our Curriculum Here

2. Professional Chef Diploma (Cuisine, Baking and Patisserie - Level 2)

Transform your passion into a rewarding career with our industry-recognized Professional Chef Diploma (Level 2) Programme.

Our expert chef instructors and state-of-the-art curriculum will equip you with core skills in flavour development, mastery of classic and contemporary culinary, pastry and baking techniques, expertise in global cuisines and culinary innovation and creativity.
Your life as a Chef starts here!

Classes: Mondays - Fridays (10am/1pm)
Duration: 6 months
Work-Based Learning: 4 Weeks

Internship: 3 months/6 months (Optional)

Course Fee: N1,500,000

Registration Fee and Starter Pack: N50,000

Installmental payment is allowed - 65% : 20% : 15% (Terms and Conditions apply)

P.S. The Course fees cover tuition fee and all practical classes.

APPLY NOW Request for our Curriculum Here

3. Professional Diploma in Baking & Pastry Arts

Embark on a Sweet Journey with our industry-recognized Professional Diploma in Baking and Pastry Arts Programme. Unlock your potential and transform your passion into a rewarding career as a Baker/Pastry Chef

Our expert chef instructors and state-of-the-art curriculum will equip you with core skills in cake design and decoration, mastery of classic and contemporary baking and pastry techniques, expertise in breads, and desserts.

Join our community of baking and pastry professionals and take the first step towards a successful, lifelong career.
Your sweet journey starts here!

Classes: Tuesdays (10am), Thursdays (10am), and Fridays (1pm)
Duration: 3 months
Internship: 3 months (Optional)

Course Fee: N650,000

Registration Fee and Starter Pack: N50,000

Installmental payment is allowed - 65% : 20% : 15% (Terms and Conditions apply)

P.S. The course fees cover tuition fees and all practical classes.

APPLY NOW Request for our Curriculum Here

4. Advanced Professional Chef Diploma

Master the art of cuisine, baking, patisserie, fine dining, hospitality, and restaurant management—all in one dynamic program. Designed for aspiring chefs, bakers, mixologists, food stylists, and restaurant managers, this course equips you with the skills to thrive in the culinary world.

The program is divided into five (5) phases,

Phase one (1) - Culinary Fundamentals and Food Production

Phase two (2) - Baking and Pastry Arts

Phase three (3) - Restaurant and Hospitality Skills Training

Phase four (4) - Professionalism, Life skill and Entrepreneurial Training

Phase five (5) - Work-Based Learning and Internship

At Topkraft Culinary Academy, we go beyond training—we mentor, inspire, and refine your craft with personalized instruction and hands-on experience in a supportive, well-equipped environment. Your passion, our expertise—let’s create something extraordinary together!.

Classes: Mondays - Fridays (10:00am/1pm)
Duration: 9 months
Work-Based Learning: 4 Weeks (compulsory)
Internship:3 months/6 months (optional)
Course Fee: N2,000,000

Registration Fee and Starter Pack: N100,000

City & Guild Fee (Optional): N500,000

Installmental payment is allowed - 65% : 20% : 15% (Terms and Condition apply)

P.S. The course fees cover tuition fees and all practical classes.

APPLY NOW Request for our Curriculum Here

5. Diploma in Catering Arts

Turn your passion for food and events into a thriving career! This program equips you with the fundamental knowledge and hands-on skills needed to succeed as a professional caterer. From meal planning and kitchen management to event catering and entrepreneurship, you’ll gain the expertise to create unforgettable dining experiences and run a successful catering business.

Classes: Mondays, Wednesdays and Fridays (10am)
Duration: 3 months
Course Fee: N400,000

Registration Fee and Uniform: N30,000

Installmental payment is allowed - 65% : 35% (Terms and Conditions apply)

P.S. The course fees cover tuition, and all practical classes.

APPLY NOW Request for our Curriculum Here

6. Diploma in Hotel and Hospitality Management

Turn your passion for hospitality into a thriving career! This program equips you with the skills to excel in hotel management, event planning, food & beverage, and customer service. Whether you dream of managing top hotels or launching your own business, this diploma is your gateway to success.

Classes: Tuesdays (1pm), Wednesdays (1pm) and Fridays (1pm)
Duration: 3 Months
Internship: 3 Months (Optional)
Course Fee: N400,000 + N10,000 Registration Fee

Installmental payment is allowed - 65% : 20% : 15%

P.S. The course fees cover tuition and all demo classes.

APPLY NOW Request for our Curriculum Here

6. Diploma in Culinary & Restaurant Management

Master the art of food service, beverage expertise, and restaurant operations with this Diploma in Culinary and Restaurant Management program. Designed for aspiring restaurant managers, F&B entrepreneurs, and hospitality professionals, this diploma blends hands-on training in food preparation, and restaurant management with business strategy, leadership, and customer experience mastery. Gain the skills to run high-performing restaurants, manage top-tier dining establishments, and elevate food services to global standards. Whether you aim to lead in the industry or launch your own business, this program is your recipe for success!

Classes: Mondays, Wednesdays, and Fridays (10am/1pm)
Duration: 3 Months
Internship: Yes (Optional)
Course Fee: N650,000

Registration Fee and Starter Pack: N50,000

Installmental payment is allowed - 65% : 20% : 15%

P.S. The course fees cover tuition and all practical classes.

APPLY NOW Request for our Curriculum Here